the bank on collins
$30 Express Lunch
$30 EXPRESS LUNCH
MONDAY – FRIDAY 11:30PM – 2PM
Early bird dinner includes your choice of a schooner of Great Northern or Mt Goat Billy The Mid, glass of house white, red or sparkling or soft drink or juice.
BEEF BURGER
baby gem lettuce, tomato, pickles, garlic mayo, American cheddar, mustard relish, steak chips (LGO)
+ add bacon / 3
+ add extra pattie / 5
+ gluten free bun / 2
LOVE BUDS BURGER
beefless burger patty, plant-based cheese, rocket, tomato, pickles, sweet mustard, burger bun, steak chips (LGO, VE)
200g PORTERHOUSE Steak
house salad, steak chips, red wine jus (LG)
TRADITIONAL PARMA
chicken schnitzel, Virginian ham, Napoli, mozzarella, house salad, steak chips (LGO)
CHICKEN SCHNITZEL
crumbed chicken, house salad, steak chips, lemon (LGO)
BANGERS & MASH
homemade pork & fennel sausages, creamy mash potato, peas, onion jam (LG)
FISH & CHIPS
pale ale battered barramundi, salt & vinegar seasoned, house salad, tartare, lemon (LGO, I)
PENNE PRIMAVERA
napoli sauce, mediterranean vegetables, Italian herbs, parmesan cheese (V, LDO)
SALT BAKED BEETROOT & SWEET POTATO SALAD
rocket, falafel, goats cheese, pepitas, Spanish sherry vinegar & mustard dressing (LG, V, VEO)
RANCH CAESAR
cos lettuce, smokey bacon, garlic croutons, chopped egg, white anchovies, ranch dressing (LGO)
+ add chicken / 6
+ add prawns / 8